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Some individuals have a reaction to gluten which is not an autoimmune or allergic response. These people experience distress when eating gluten containing foods and show improvement when following a gluten-free diet. This is generally defined as non-celiac gluten sensitivity or gluten intolerance. Non-celiac gluten sensitivity is clinically less severe [...]
May is Celiac Disease Awareness Month. As you are aware, the world of gluten-induced symptoms is confusing and patient awareness is increasing. We will provide an overview of celiac disease as well as discuss nonceliac gluten sensitivity (aka gluten intolerance). Celiac disease, also known as celiac sprue, nontropical sprue, and gluten-sensitive enteropathy, [...]
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Constipation refers to a condition when bowel movements are decreased in frequency. Symptoms may include lumpy or hard stools, infrequent bowel movements (less than 3 per week), straining with bowel movements and a sensation of incomplete evacuation after bowel movements. Q1: What Causes Constipation? The most common cause of constipation is a diet [...]